cotton-oil

Refiend Cottonseed Oil

Cottonseed oil falls under vegetable oil category and is considered one of the most popular cooking oil in kitchens all over the world. It is widely used for enhancing food taste in salad dressing, deep-frying, sautés, etc. Cottonseed oil is low in cholesterol which makes it a great choice for health conscious. Naturally rich in antioxidant like Vitamin E helps fight free-radicals.

Nutritional Information

Approximate Values when Packed

Per 100gm

Energy

900 kcal

Protein

0g

Carbohydrate

0g

Sugar

0g

Fats

100g

Saturated Fatty Acids

28.20g

Polyunsaturated Fatty Acids

52.30g

Monounsaturated Fatty Acids

19.20g

Trans Fatty Acids

<0.50g

Cholesterol

0g

#Vitamin A

1250 I.U

#Vitamin D2

100 I.U

#Vitamin E

6 mg

Available in

soyabin

1 LTR

500 ML

15 KG

15 LTR

1 KG

500 GM

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